Fisheries Science and Aquatic Sustainability: Health Management, Ecology and Technological Approaches

1 Aquatic Animal Immunology and Host–Pathogen Interactions: Recent Advances and Applications
2 Advanced Diagnostic Tools in Aquatic Animal Health Management
3 Emerging and Re-emerging Diseases in Aquaculture: Epidemiology, Pathogenesis, Diagnosis and Health Management
4 Biosecurity, Antimicrobial Resistance and Alternative Health Management Strategies
5 Microbiome-Based Health Management Strategies in Fish and Shellfish Aquaculture
6 Aquatic Ecosystem Functioning and Biogeochemical Cycles: Implications for Fisheries Sustainability
7 Water Quality Modelling, Carrying Capacity and Environmental Risk Assessment in Aquatic Ecosystems
8 Aquatic Pollution, Ecotoxicology and Biomarker-Based Monitoring
9 Climate Change, Habitat Degradation and Adaptive Aquatic Environment Management
10 Innovations in Fish Processing: From Traditional Preservation to Smart Technologies
11 Value Addition, Functional Seafood and Circular Bioeconomy in Fisheries
12 Genetic Improvement and Reproductive Biotechnology in Aquaculture Species
13 Advanced Hatchery Systems and Larval Rearing Technologies
14 Precision Nutrition and Advanced Feed Technologies for Sustainable Aquaculture Management
15 Integrated Multi-Trophic Aquaculture (IMTA): A Pathway Towards Sustainable and Resilient Aquaculture
16 In-Pond Raceway Systems (IPRS): An Advanced and Sustainable Pond Aquaculture Practice
17 Aquamimicry as an Ecosystem-Based Approach to Sustainable Aquaculture
18 Fisheries Oceanograp