Aquatic Sciences and Sustainable Aquaculture Systems: Ecology, Genetics, Health, and Sustainability

1 Principles and Approach in Fisheries Resources Management
2 Advanced Approaches to Stock Assessment and Population Modelling in Sustainable Fisheries Management
3 Pollution Management and Mitigation in Aquaculture
4 Climate-Resilient Aquaculture: Adaptive Strategies under Changing Environments
5 Habitat Degradation and Restoration of Aquatic Systems
6 Role of Microbial Communities in Aquatic Ecosystem Stability
7 Environmental DNA (eDNA) in Fisheries Monitoring and Biodiversity Assessment
8 Inland Saline Aquaculture: Principles, Practices, and Management Strategies for Sustainable Production
9 Aquaculture Sustainability and Blue Growth Strategies
10 Integrated Multi-Trophic Aquaculture (IMTA): Promoting Sustainable and Climate-Resilient Aquaculture Systems
11 Aquatic Biosecurity Frameworks, Antimicrobial Resistance Challenges and Precision Health Management
12 Emerging and Re-Emerging Aquatic Diseases: Epidemiology, Pathogenesis, Advanced Diagnostics, and Integrated Health Management
13 Antimicrobial Resistance in Aquatic Animal Health
14 CRISPR-Cas Genome Editing for the Development of Disease-Resistant Fish Strains
15 Artificial Intelligence for Multimodal Aquaculture Disease Surveillance and Precision Health Management
16 High-Pressure Processing (HPP) and Non-Thermal Technologies in Seafood Preservation
17 Advanced Innovations in Fish Processing: Transition from Traditional Preservation to Smart and Intelligent Technologies
18 Bioinformatics Approaches and Computational Analysis in Aquatic Genomics